“Goroppe Shokudo” in EXPOCITY

For today’s lunch, I went to “Goroppe Shokudo”, a restaurant within the EXPO KITCHEN in Suita’s EXPOCITY that serves okonomiyaki and ramen.
In addition to okonomiyaki, this is a restaurant where you can get various kinds of teppanyaki cuisine and ramen!
“Green onion okonomiyaki” (¥1,200)
A very thick okonomiyaki, it is wonderfully extravagant with plenty of green onions, tendon meat, konnyaku potato, and a fried egg on top!

(ﾟДﾟ)Yummy!(ﾟДﾟ)Yummy!

Deeelicious!!
With a wonderfully fluffy feeling, the sauce and the green onions go so well together, and it is insanely delicious!
The large pieces of tendon meat and konnyaku potato are perfectly filling!

Draft beer

(ﾟДﾟ)Puha-!

“Pork modern okonomiyaki” (¥1,080)
This is also very thick and completely satisfying.

(ﾟДﾟ)Yummy!(ﾟДﾟ)Yummy!

Deeelicious!!
The fluffy batter and fried noodles go together wonderfully!

“Squid okonomiyaki” (¥680)
Is has been cut into easy-to-eat pieces!

(ﾟДﾟ)Yummy!(ﾟДﾟ)Yummy!

Deeelicious!!
It has a very light texture!

“Teppanyaki gyoza dumplings” (¥350)

(ﾟДﾟ)Yummy!(ﾟДﾟ)Yummy!

Deeelicious!!
The crispy and chewy skins are packed with a deliciously juicy filling!

“Aged domestic beef steak 150g” (¥1,480)
The meat has been cut into thick pieces and is really impressive!

(ﾟДﾟ)Yummy!(ﾟДﾟ)Yummy!

Wow, deeelicious!!
Soft and juicy, the taste of the meat itself is wonderfully rich!

“Boneless short ribs” (¥880)

(ﾟДﾟ)Yummy!(ﾟДﾟ)Yummy!

Deeelicious!!
With plenty of sauce and a garlic flavor that fully penetrates the meat, it is a taste that could end up becoming a habit!

“Stir-fried entrails” (¥700)

(ﾟДﾟ)Yummy!(ﾟДﾟ)Yummy!

Deeelicious!!
The entrails and cabbage fully covered in sauce go together outstandingly well!

Draft beer

(ﾟДﾟ)Puha-!

“Chicken and white leeks browned in soy sauce” (¥680)
It has a nice feeling being served on a leaf!

(ﾟДﾟ)Yummy!(ﾟДﾟ)Yummy!

Deeelicious!!
The flavor of the savory soy sauce is irresistible!

“Deep-fried chicken” (¥580)

(ﾟДﾟ)Yummy!(ﾟДﾟ)Yummy!

Deeelicious!!
The batter coating is crispy, crunchy, and savory, and the seasoned meat is really tender!

“Fried oysters”
Eating very large fried oysters with plenty of tartar sauce.

(ﾟДﾟ)Yummy!(ﾟДﾟ)Yummy!

Deeelicious!!
The milky flavor of the oysters is rich!

“Stewed beef tendons”
There is a large fried egg on top of the meat!

When you lift up the fried egg…

(ﾟДﾟ)Yummy!(ﾟДﾟ)Yummy!

Wow, deeelicious!!
The tender stewed meat is covered in a broth full of good flavor and it is insanely delicious!

“Miso soybean paste ramen” (¥780)
It is pleasing that in the same restaurant you can finish by having some ramen!

The broth uses four kinds of miso soybean paste.

(ﾟДﾟ)Yummy!(ﾟДﾟ)Yummy!

Wow, deeelicious!!
The miso has a very deep body and rich flavor, and the pork miso broth is so delicious it makes you unintentionally groan with pleasure!

Straight noodles with a medium thickness.

(ﾟДﾟ)Yummy!(ﾟДﾟ)Yummy!

Deeelicious!!
The smooth noodles completely covered in the delicious miso broth are tasty!
My stomach is full and I am absolutely satisfied!!

With many kinds of okonomiyaki, teppanyaki, food grilled on skewers, ramen, and a-la-carte dishes available, you can use the restaurant for various purposes!

With a spacious interior that is bright and plenty clean, this is a very comfortable restaurant!