passion et neture Shinsaibashi Store

For lunch today, I went to the wine bar “passion et neture Shinsaibashi Store”.
I had the super spicy curry (¥650) with the ground meat cutlet topping (¥200).
You can even tell by the way it looks that lots of ingredients are cooked well into the curry!

First, the curry.

(ﾟДﾟ)Yummy!(ﾟДﾟ)Yummy!

The restaurant is proud of its demi-glace sauce, and I could taste that sweetness in the curry base for the first bite, but then I was attacked by the intense spiciness!
It is so spicy that it might be hard for a normal person to eat, but the spice level was comfortably invigorating for me. ( ^ ^
With its deeply rich demi-glace sauce, this is a super spicy curry that is fit for a yoshoku (Western-style Japanese food) restaurant.

The ground meat cutlet is densely stuffed full of meat.

The salad and soup here are also well-prepared, as you could tell if you try it.
There are free refills on both the salad and soup!
I always think, what a great deal this really is!

Everything on the lunch menu is robust and is a good deal.
It’s nice that it’s set up so that you can combine items the way you want.

The interior of the restaurant has a very casual, comfortable feel.