Travel Guide of Osaka, Japan
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“Ron” in Kitashinchi

“Ron” in Kitashinchi

Steakhouse Flavor as You Would Expect!

For today’s lunch I went to the steakhouse “Ron” in Kitashinchi.
I was finally able to eat the hamburger steak that I have wanted to eat for a long time.
(^^
Since for the sauce on the hamburger steak you can choose either Japanese-style (“ponzu” sauce mixed with grated “daikon” radish), or Western-style (demi-glace sauce), here I definitely ordered the demi-glace sauce for its classic approach.
The hamburger steak, which was very carefully grilled on an iron plate, is not that large in size, but it came out very plump.

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The hamburger steak itself has not had any extra flavoring added, and you can directly taste the flavor of the meat.
As you might expect from the meat used at a high-class steakhouse, the good flavor and delicious taste of the meat is wonderful!
The thick demi-glace sauce is slightly sweet but you can feel the deeply rich flavor, and you know that they took time and effort to make it.

m00329-02-min

The “hamburger steak” costs ¥1,260 and comes with red “miso” soup and all-you-can-eat rice.
When I considered what was included, I was plenty satisfied.
I well understood the reason why it sells out immediately even if it is expensive.

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At the booth next to me I was able to watch them grilling on the iron plate, and watching how they were very carefully cooking was enjoyable just to look at it.

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While the interior is from a former age, even that, along with the high-grade sense and service, are the best without fading!
I can really recommend this restaurant’s lunch since you can enjoy the same high-grade sense and service whether it is the cheaper lunch or at night.

Information

store Ron
Yakiniku, Teppanyaki Japanese BBQ
tel 06-6344-6664
address Ron Building, 1-10-2, Sonezakishinchi, Kita-ku Osaka-shi, Osaka
Google Map
transport 139m from Kitashinchi Station
opening hours 11:30~15:00 , 17:00~22:30
holiday Sundays
http://emunoranchi.com/968
Original(Written in Japanese)

Author

M-saburo
M-saburo

Trying out foods for 20 years. In pursuit of "good value", "bargain price", and "make you happy" lunch, has tried about 10,000 shops. Opened a blog, "M's lunch", in May 2005. On average the blog gets 70,000 daily views. Published "M's lunch: Kansai's BEST 100" by Kodansha in 2009. With the theme of "The charismatic blogger speaks: What do trending shops have in common?", has lectured many times at the local chamber of commerce. Regularly appears in Kansai TV's program "Yo-i Don!", and presents "Good Value Lunch".

http://emunoranchi.com
http://emunodinner.com

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