Travel Guide of Osaka, Japan
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Namba Tokisushi

Namba Tokisushi

Sushi rolled by professional sushi chefs at just 150 yen a plate!!!

“Tokisushi” is a famous sushi restaurant in “Ura-Namba” (an area at the rear end of Namba, in the vicinity of Nihonbashi) with a great cost/performance ratio – here you can enjoy sushi made by professional sushi chefs at just 150 yen a plate!

Their special nigiris made with fresh fish bought directly at the market every morning inevitably sell out every day!

On this day, the recommendation of the “Taisho” (sushi chef) was their “Uni-don” (1480 yen,) made with plenty of Bafun sea urchin from Hokkaido.
The characteristic taste of the sea urchin spreads to its full extent within the mouth, bringing happiness about♪
It is so delicious that you do not really to add any soy sauce to it♡

■Nigiri sushi plate (1 or 2 pieces) 150 yen
■1.5 Nin-Mae Teishoku 750 yen
(1.5 Larger than Regular Set Menu)
■Kaizen Chirashi Teishoku 500 yen
(Seafood Chirashi Set Menu)
■Sushiyaki 1,050 yen
(Grilled sushi)
■Higawari-Don 500 yen
(Daily special, rice bowl with ingredients on top that change daily)
■Zuke Maguro Don 390 yen
(Bowl of rice and tuna pickled in soy sauce)


store Tokisushi
tel 06-6632-0366
address 4-21, Nambasennichimae, Chuo-ku Osaka-shi, Osaka,
Google Map
transport 231m from Namba Station
opening hours 11:00~14:00 17:00~23:00
holiday Monday
Original(Written in Japanese)



A housewife who, more than shopping or anything, loves to try out foods. Especially likes "local foods", vegetables and delicacies. Drinks shochu on the rocks, and likes dry sake and full-bodied wine. Has many food-related qualifications such as: Vegetable Sommelier, Food Analyst, Food Life Advisor, Cooking Certificate, Japan Chopsticks Education Instructor, Oyster Meister.